Resources

Case study

The Hospitality and Food Service Agreement: Taking Action on Waste (final report)

Guide

BSI PAS 110: Producing Quality Anaerobic Digestate

Guide

Surplus food redistribution: WRAP's work

Guide

Textiles Collections Procurement Guide

Guide

In Vessel Composting (IVC)

Report

Development of standard laboratory based test to measure compost stability

Report

The Effect of the Composting Process on Particular Plant, Animal and Human Pathogens

Case study

Construction of a composting facility: A cost benefit case study

Guide

Open Windrow Composting

Report

Compost & Anaerobic Digestate Quality for Welsh Agriculture

Report

Impact of anaerobic digestion on some common crop pests and diseases

Case study

Soil Remediation Case Study: Materials management planning