As we approach the final five years of the Courtauld Commitment 2030, we assess the last year’s achievements and set out new priorities for WRAP and Courtauld Signatories.
The Annual Report highlights key developments in policy and innovation for our food systems, with insights on our progress from Catherine David, WRAP's Director of Behaviour Change and Business Programmes.
While the report shows progress in meeting our food waste, greenhouse gas emissions and water targets; it’s clear that faster, bolder action is needed. Estelle Herszenhorn, WRAP's Head of Food Systems Transformation, closes the report with opportunities for impact.
Read the report, for further insights.
As signatories, I hope you feel both encouraged by some of the progress we've made this year, and dissatisfied: we have a challenging road ahead. As we approach 2025 and with it the five years to 2030, we have reached the sharp end of achieving the SDG targets. As the saying goes, if we want to go far, we must go together. I truly believe we can do it.
Showcase of progress and innovation
Take a look at some of the outcomes signatories have achieved; from food waste reduction to effectively gathering GHG data, and protecting water resources to launching citizen campaigns.
Hear from our Courtauld signatoriesJoin us
With five years until 2030, there is still time to join leading businesses and become a signatory of the Courtauld Commitment.
Together we can help businesses move at pace and ahead of legislation. Join us to shape the sustainability journey of your food and drink business.
.
Download files
-
Courtauld 2030 Annual Progress Report 2024
PDF, 9.33 MB
By downloading resources you are agreeing to use them according to our terms and conditions.
These files may not be suitable for users of assistive technology.