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WRAP - The Waste and Resources Action Programme
What we do
What we do
Circular living
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Impact
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Future-proof food
Prevent problem plastics
Transform textiles
Accelerate the circular economy
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Take action
Future-proof food
Initiatives
Food Pact Network
UK Food and Drink Pact
Love Food Hate Waste
Prevent problem plastics
Initiatives
The Plastics Pact Network
The UK Plastics Pact
Global Treaty to end plastic pollution
Transform textiles
Initiatives
Textiles Action Network
Textiles 2030
Extended producer responsibility
Accelerate the circular economy
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Extended producer responsibility
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What we do
Circular Living
Mission and vision
Services
Impact
Case studies
Key reports
Get in touch
Focus areas
Future-proof food
Prevent problem plastics
Transform textiles
Accelerate the circular economy
Take action
Future-proof food
UK Food and Drink Pact
Love Food Hate Waste
Food Pact Network
Prevent problem plastics
The Plastics Pact Network
The UK Plastics Pact
Global Treaty to end plastic pollution
Transform textiles
Textiles Action Network
Textiles 2030
Extended producer responsibility
Accelerate the circular economy
Policy design and implementation
Extended producer responsibility
Finance for Action and Innovation
Resources
Type
Reports
Guides
Case Studies
Tools
Webinars
Campaign assets
All resources
Archive
Topic
Food
Plastics
Textiles
Collections and recycling
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About us
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Blog
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Initiatives
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Collaborative Change Programme
Collaborative Change Programme
Prevent problem plastics
-Eliminating problem plastics
-The UK Plastics Pact
-Plastic packaging design
-Global Plastics Pacts
-Reuse and refill
-Film and flexible packaging
-Waste management and end markets
Prevent problem plastics
-Eliminating problem plastics
-The UK Plastics Pact
-Plastic packaging design
-Global Plastics Pacts
-Reuse and refill
-Film and flexible packaging
-Waste management and end markets
Circular Economy Fund
Circular Economy Fund
Future-proof food
-Valorisation
-Valorisation
-Reducing and preventing food waste
-Measuring and reporting food waste
-Surplus food redistribution
-Water stewardship
-UK Food and Drink Pact
-Food Waste Reduction Roadmap
-Guardians of Grub
--Guardians of Grub Becoming a Champion
-Reducing greenhouse gas emissions
-Food date labelling
--Meat, poultry and fish
--Fresh produce sector
--Dairy sector
--Bakery sector
--Ambient foods sector
--Convenience, chilled foods and frozen
--Funding
-Whole chain resource efficiency
-Household food waste
-Behaviour change interventions
-TRIFOCAL
-Refresh
-UN SDG 12.3
Future-proof food
-Valorisation
-Valorisation
-Reducing and preventing food waste
-Measuring and reporting food waste
-Surplus food redistribution
-Water stewardship
-UK Food and Drink Pact
-Food Waste Reduction Roadmap
-Guardians of Grub
--Guardians of Grub Becoming a Champion
-Reducing greenhouse gas emissions
-Food date labelling
--Meat, poultry and fish
--Fresh produce sector
--Dairy sector
--Bakery sector
--Ambient foods sector
--Convenience, chilled foods and frozen
--Funding
-Whole chain resource efficiency
-Household food waste
-Behaviour change interventions
-TRIFOCAL
-Refresh
-UN SDG 12.3
Transform textiles
-Fibre & fabric selection
-Consumer behaviour
-Re-use & recycling
-Non-clothing textiles
-Design for extending clothing life
-SCAP 2020
-Textiles 2030
-ECAP
Accelerate the circular economy
-Consistency in collections
-Service design
-Communicating with residents
-Contamination prevention
-Collections and sorting
--Kerbside collection
--Recycling in urban areas
--HWRCs & bring sites
--Commercial waste
--Material Recovery Facilities
--Re-use
-Dry materials
-Organics
-Extended Producer Responsibility (EPR)
-Litter/Fly-tipping
-Recovered materials markets
--Market situation reports
--Market snapshots
--Gate fees
-UN SDG 12.5
Accelerate the circular economy
-Consistency in collections
-Service design
-Communicating with residents
-Contamination prevention
-Collections and sorting
--Kerbside collection
--Recycling in urban areas
--HWRCs & bring sites
--Commercial waste
--Material Recovery Facilities
--Re-use
-Dry materials
-Organics
-Extended Producer Responsibility (EPR)
-Litter/Fly-tipping
-Recovered materials markets
--Market situation reports
--Market snapshots
--Gate fees
-UN SDG 12.5
Public Sector Procurement Support
Public Sector Procurement Support
Recycled content in manufacturing
Recycled content in manufacturing
Re-use and repair
Re-use and repair
Electricals
-Product durability
-Minimising product returns
-Consumer behaviour
-Re-use and recycling
Campaign
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Recycle Now
-Getting started and branding
-Material stream icons
-Do/Does Campaign
-Recycle Week
-Food recycling
-Plastics recycling
-Paper and card recycling
-Metal and glass recycling
-Good to Know
-Schools
Wales Recycles
-Be Mighty. Recycle.
-Be Mighty. Recycle.
-Material stream icons
-Material stream icons
-Do/Does Campaign
-Do/Does Campaign
Wales Recycles
-Be Mighty. Recycle.
-Be Mighty. Recycle.
-Material stream icons
-Material stream icons
-Do/Does Campaign
-Do/Does Campaign
COVID-19
COVID-19
Love Food Hate Waste
-Getting started and branding
-Always On
-Food Waste Action Week
-Food Waste Action Week
Love Food Hate Waste
-Getting started and branding
-Always On
-Food Waste Action Week
-Food Waste Action Week
Recycle Now Northern Ireland
Your Business is Food
Your Workplace Without Waste
Sectors
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Farmers and growers
Organisations extending the life-time of products
Organisations extending the life-time of products
Public sector
Public sector
Textiles sourcers, producers and designers
Packaging producers
Manufacturers
Manufacturers
Retailers and brands
Hospitality and food service
Local Authorities
Local Authorities
Trade associations
Waste management and reprocessors
National government and departments
National government and departments
Non-governmental organisations
Non-governmental organisations
Campaign asset
Food waste recycling: Coming soon leaflet
Campaign asset
Food waste recycling: Booster leaflet
Resource
Food waste to sewer case studies
Campaign asset
Food waste recycling toolkit
Resource
Understanding out of home consumer food waste
Campaign asset
Food waste recycling: Vehicle liveries
Campaign asset
Food waste collections: Caddy liner artwork
Resource
Food Waste Prevention – a guide to help you & your business increase ‘available’ product life for consumers
Resource
Food Waste Reduction Roadmap progress report 2019
Resource
Estimates of Food Surplus and Waste Arisings in the UK (2017)
Campaign asset
Recycle Now recycling process video: Food waste
Resource
Life under Covid-19: Food waste attitudes and behaviours in 2020
Campaign asset
NI Recycles: Journey of food waste - A5 Flyer
Campaign asset
Food waste recycling: Social posts
Campaign asset
Food waste recycling: New service leaflet
Campaign asset
Food waste collections: Caddy sticker
Campaign asset
Food waste recycling: Caddy sticker
Campaign asset
Food waste recycling: Motivational posters-6 sheet
Resource
Scope of the food waste inventory - template
Campaign asset
Food's not rubbish: Food Waste Diary
Resource
Food Waste Reduction Roadmap Progress Report 2021
Resource
Food surplus and waste in UK wholesale grocery, 2015
Campaign asset
Love Food Hate Waste Brand Guidelines
Resource
'Eat well, waste less' pilot study
Resource
The Courtauld Commitment 3: Delivering Action on Waste (final report)
Resource
The Business Recycling and Waste Services Commitment
Resource
Evidence and Insights Informing Updated Guidance Aimed at Reducing Fresh Produce Waste and Plastic Packaging
Press release
WRAP comes up with a winning formula to tackle milk waste
Resource
The Business Case for Reducing Food Loss and Waste: Catering
Resource
The Household Waste Collection Commitment
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