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The Courtauld Commitment 2030
Love Food Hate Waste
Prevent problem plastics
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What we do
Circular Living
Mission and vision
Services
Impact
Case studies
Key reports
Get in touch
Focus areas
Future-proof food
Prevent problem plastics
Transform textiles
Accelerate the circular economy
Take action
Future-proof food
The Courtauld Commitment 2030
Love Food Hate Waste
Prevent problem plastics
The Plastics Pact Network
The UK Plastics Pact
Global Treaty to end plastic pollution
Transform textiles
Textiles Action Network
Textiles 2030
Extended producer responsibility
Accelerate the circular economy
Policy design and implementation
Circular Living Standards
Extended producer responsibility
Finance for Action and Innovation
Resources
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Guides
Case Studies
Tools
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Campaign assets
All resources
Archive
Topic
Food
Plastics
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Resources
Initiatives
- Any -
Prevent problem plastics
-Eliminating problem plastics
-The UK Plastics Pact
-Plastic packaging design
-Global Plastics Pacts
-Reuse and refill
-Film and flexible packaging
-Waste management and end markets
Circular Economy Fund
Future-proof food
-Reducing and preventing food waste
-Measuring and reporting food waste
-Surplus food redistribution
-Water stewardship
-Courtauld Commitment
-Food Waste Reduction Roadmap
-Guardians of Grub
--Guardians of Grub Becoming a Champion
-Reducing greenhouse gas emissions
-Food date labelling
--Meat, poultry and fish
--Fresh produce sector
--Dairy sector
--Bakery sector
--Ambient foods sector
--Convenience, chilled foods and frozen
--Funding
-Whole chain resource efficiency
-Household food waste
-Behaviour change interventions
-TRIFOCAL
-Refresh
-UN SDG 12.3
Transform textiles
-Fibre & fabric selection
-Consumer behaviour
-Re-use & recycling
-Non-clothing textiles
-Design for extending clothing life
-SCAP 2020
-Textiles 2030
-ECAP
Accelerate the circular economy
-Consistency in collections
-Service design
-Communicating with residents
-Contamination prevention
-Collections and sorting
--Kerbside collection
--Recycling in urban areas
--HWRCs & bring sites
--Commercial waste
--Material Recovery Facilities
--Re-use
-Dry materials
-Organics
-Extended Producer Responsibility (EPR)
-Litter/Fly-tipping
-Recovered materials markets
--Market situation reports
--Market snapshots
--Gate fees
-UN SDG 12.5
Public Sector Procurement Support
Electricals
-Product durability
-Minimising product returns
-Consumer behaviour
-Re-use and recycling
Type
- Any -
Case study
Guide
Report
Tool
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Sector
- Any -
Farmers and growers
Textiles sourcers, producers and designers
Packaging producers
Manufacturers
Retailers and brands
Hospitality and food service
Local Authorities
Trade associations
Waste management and reprocessors
National government and departments
Non-governmental organisations
Report
Assessing consumer receptivity to an eco-label for product durability, recyclability and repairability
Report
Synthesis of Household Food Waste Compositional Data 2021
Report
UK Food System GHG Emissions: 2022-23 Update (Summary Report)
Report
Food Surplus and Waste in the UK Key Facts - updated November 2023
Report
The Food Waste Reduction Roadmap: Progress Update 2023
Report
Household Food and Drink Waste in the United Kingdom 2021-22
Report
Household Food Waste Tracker report
Report
The Courtauld Commitment 2030 Milestone Report 2023
Guide
Food Waste Reduction Roadmap businesses and supporters list
Webinar
Driving up recycling and reducing residual arisings through changes to residual waste collections
Guide
USA packaging Extended Producer Responsibility (EPR) - 2023
Report
The UK Plastics Pact - Annual Report 2022-23
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